COME JOIN THE FUN CURBSIDE 5-8pm!
NOW SERVING WINE, BEER & OK EGG CREAM LIQUEUR TO GO!
FOR EVERYONE'S SAFETY WE REQUEST THAT YOU WAIT CURBSIDE.
WE WILL CHECK IN WITH YOU & THEN BRING YOUR DINNER ASAP:)
THE OK MENU FOR MAY 28, 29 & 30
COCTEL DE CAMERONES! So sorry we just sold out of shrimp cocktail:(
Vera Cruz style “shrimp cocktail” with chilled jumbo Gulf shrimp
& spicy sauce of fresh tomato, avocado, jicama, habanero, lime, cilantro celery & onion.
Served with saltine crackers. $13
OUTLAW CHICKEN FRIED STEAK!
Pan fried cutlet of Angus top sirloin with beef broth heavy cream “gravy”,
buttermilk biscuit, fluffy mashed potatoes,
steamed green beans & buttered local corn. $26
FRESH corn & goat cheese tamales!
House made tamales with local corn & goat cheese.
Served with guajillo salsa, black beans & crema, basmati rice
& salad of romaine heart, cherry tomatoes, cucumber,
red onion & crispy tortilla strips. $21
NY cheesecake with fresh blueberry compote
flourless chocolate cake with SOUR CREAM ICE CREAM
ALL MENU ITEMS AVAILABLE ALA CARTE
OR AS 3 COURSE Prix FIXE THAT INCLUDES
STARTER, ENTREE AND DESSERT.
with outlaw cfs $43
with fresh corn & goat cheese tamales $38
E-GIFT CERTIFICATES AVAILABLE ON ORDER PAGE
REALLY CUTE GIFT CARDS AVAILABLE AT OUR RESTAURANT
2919 N FLORES, SAN ANTONIO, TX 78212
© 2023 by Outlaw Kitchens.
Photography by bill motley ... Graphic Design by Jamie Sartory ... Web Design by Chris Currie